Popular Qatar Food Recommendations

Qatar is a country in the Middle East. The country is located in the Gulf region, bordered by Saudi Arabia in the south and the Persian Gulf. The capital city of Qatar is Doha. Qatar has a hot desert climate. Apart from summer, Qatar has cold winters. Qatar is known as a rich oil-producing country. Qatar’s majority population is Muslim. If you’re on vacation in Qatar, you don’t have to worry, because most of the food there is halal. Qatari food uses spices such as Indian or Iranian. Typical food uses rice, meat and vegetables. The following are recommendations for popular Qatari dishes.

Majboos

The popular food in Qatar is Majboos. This dish is served for the main course. Majboos consists of rice and pieces of chicken or lamb. Chicken pieces are usually the thighs and wings. Qatari basmati rice is used for this dish.

The popular food in Qatar is Majboos. This dish is served for the main course. Majboos consists of rice and pieces of chicken or lamb. Chicken pieces are usually the thighs and wings.

Qatari basmati rice is used for this dish. This food is a popular dish in the Middle East. Majboos is made with spices to add flavor to meat and rice. For example, cumin, coriander, cloves, lemon, turmeric, lime, and cardamom.

Umm Ali Popular Qatar Food

Umm Ali is a dessert from Egypt. This dish is famous in Qatar for its savory and sweet taste. Umm Ali’s ingredients are sugar, nuts, milk, and cinnamon. The ingredients are mixed into the bread. Umm Ali is almost the same as a sweet and soft pastry.

Luqaimat

Luqaimat is a sweet dessert that is shaped like a ball. Luqaimat dough is shaped like a small donut, then shaped into a ball. Then the ingredients are fried and dipped in sweet syrup. When served, Luqaimat is sprinkled with sesame seeds on top.

Kunafa Popular Qatar Food

Kunafa includes crispy and sweet dishes such as pastry. Usually kunafa is served for dessert in Arab countries. Quoting from anantara.com, kunafa is made like a pastry cake covered with cheese filling. Then the cake is cooked until golden brown. Once cooked then the cake is added with sweet syrup and cheese.